MOHAMMED, Muntaha A.; AL-FARTUSIE, Falah S.; THANI, Mohammed Z. Evaluation of Lipid Profile and Oxidative Stress of Workers in Fast Food Restaurants and The Risk of Atherosclerosis. Al-Mustansiriyah Journal of Science, Baghdad, Iraq, v. 35, n. 1, p. 50–59, 2024. DOI: 10.23851/mjs.v35i1.1405. Disponível em: https://mjs.uomustansiriyah.edu.iq/index.php/MJS/article/view/1405.. Acesso em: 3 may. 2025.