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SYNTHESIS OF NANO-ALUMINUM OXIDE VIA BIOLOGICAL AND ELECTROCHEMICAL METHODS


 
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1. Title Title of document SYNTHESIS OF NANO-ALUMINUM OXIDE VIA BIOLOGICAL AND ELECTROCHEMICAL METHODS
 
2. Creator Author's name, affiliation, country Barakat A. F. Kamel; Al-Mustnsiriyah University/College of Science/Department of Chemistry; Iraq
 
3. Subject Discipline(s) physical chemistry
 
3. Subject Keyword(s) : Nanotechnology, Biological method, Electrochemical method and Nano-aluminum oxide
 
4. Description Abstract In this research work, the nanoparticles of aluminum oxide were synthesized by two ways. The first way is the biological by using (Pseudomonas aeruginosa) bacteria with a rate diameter (102.35) nm. The second way is the electrochemical with a rate diameter (62) nm. These nanoparticles were characterized by Atomic Force Microscopy (AFM), X-Ray diffraction technique (XRD), Transmission Electron Microscopy (TEM) and Scanninig Electron Microscopy (SEM). Alumina nanoparticles are thermodynamically stable particles over a wide temperature range . The biological activity of these nanoparticles toward different species of pathogenic bacteria (Staphylococcus aureus ) and (Pseudo monas) has been investigated. The results stated that the nanoparticles prepared by chemical way was more effective on the inhibition of bacteria than the nanoparticles prepared by biological way
 
5. Publisher Organizing agency, location Mustansiriyah University
 
6. Contributor Sponsor(s) No One
 
7. Date (YYYY-MM-DD) 2019-05-06
 
8. Type Status & genre Peer-reviewed Article
 
8. Type Type
 
9. Format File format PDF
 
10. Identifier Uniform Resource Identifier http://mjs.uomustansiriyah.edu.iq/ojs1/index.php/MJS/article/view/386
 
10. Identifier Digital Object Identifier (DOI) http://dx.doi.org/10.23851/mjs.v29i4.386
 
11. Source Title; vol., no. (year) Al-Mustansiriyah Journal of Science; Vol 29, No 4 (2018)
 
12. Language English=en en
 
14. Coverage Geo-spatial location, chronological period, research sample (gender, age, etc.)
 
15. Rights Copyright and permissions Copyright (c) 2019 Al-Mustansiriyah Journal of Science
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